Patagonia Men's Steel Forge Denim Jacket







For maximum durability, we make our work denim from a 92% organic cotton/8% Dyneema® blend. Fifteen times stronger than steel at the same weight, the Dyneema fiber gives this unlined jacket exceptional strength for the toughest and most abrasive tasks; dyed with natural indigo, the fabric is made with organic cotton grown in the USA.
- Made from a burly 92% organic cotton/8% Dyneema® blend; the fabric is made by Cone Denim and uses cotton grown in the USA; the jacket is also cut and sewn in the USA
- Dyed with a bio-based dye from Stony Creek Colors, derived from natural indigo grown in the USA
- Button front with metal shank buttons
- Bi-swing back for freedom of movement
- Drop-in left chest pocket; right chest pocket with button closure; two large lower-front cargo pockets; two handwarmer pockets hidden behind lower-front pockets
- Double-button adjustable cuffs and waist
- Webbing hang loop
- 1,021 g (36 oz)
12.5-oz 92% organic cotton/8% Dyneema®, dyed with a bio-based dye derived from natural indigo
View The Footprint ChroniclesTo accommodate a wide range of movement and layering, our Workwear styles have a generous cut. The pants fit true to waist size but are roomy through the legs. The jackets are bigger than most of our styles—especially around the shoulders and back. Folks who have a leaner build or don't wear multiple layers might want to order one size smaller than usual.
Organic Cotton
In 1996, with an increased awareness of the dangers of pesticide use and synthetic fertilizers in growing conventional cotton, we began the exclusive use of organically grown cotton in all of our cotton products.
The quality of organic cotton is equal to or better than conventionally grown cotton, yet organically grown methods support biodiversity and healthy ecosystems, improve the quality of soil and often use less water. Growing organically takes more time, requires more knowledge and skill, and, for now, costs more. But it’s worth it.
To ensure we are buying cotton that is organic as defined by the USDA’s National Organic Program, we require numerous certificates issued by an accredited third-party certification body for every step of the supply chain, from farm to factories.